Nose: Honey, pomegranate molasses, soft gooey dates, dark coffee caramel, I accidentally pour in a large wallop of water after first tasting and the nose just came to life. Witches fingers grapes, braggs aminos.

Palate: The peat to port combo is really nice and works, this could be an amrut. Honey, stonefruits, indian earthy spices, Cinnamon, leather, chocolate covered espresso beans, banana chips, tobacco, grapefruit, with water get sandalwood.

Rating: 6 / 10 – frankly if this was just a little hot, I’d love a bottle, But my lord it burns. The sweetness and hint of smoke really really work. Added water and this could be a 7 with water.